Parsley Flakes
This vibrant herb is bright and grassy, with notes of anise usually found only in the fresh version. Freeze drying preserves the flavor and color of the leaves, making it a great garnish. We also love it as a topper for soups, stews, steamed veggies, rice dishes, and eggs, or as an addition to a homemade salad dressing.
Details
Freeze drying (vs. air drying) is a particularly effective way to preserve herbs, resulting in noticeably better flavor, texture, and color. Freeze dried parsley and shallots are the key ingredients to making our ready-to-mix Chimichurri so delicious. Air dried parsley's primary function is to provide a splash of color, but our freeze dried parsley retains a surprising amount of true parsley flavor when mixed into a sauce, dressing, or added as a garnish. Ingredients Parsley
